Easiest Way to Cook Appetizing Octopus in a pot

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Octopus in a pot. Octopuses just love small enclosed spaces where they can crawl in and put only their eyes out to watch the surroundings. Visit and subscribe to my channel. How to cook octopus couldn't be easier and my octopus recipe will show you how exactly how to cook tender octopus.

Octopus in a pot It means "octopus pot" in Japanese. Is it known as anything else? One of the two larger chambers in the four-chambered human heart. You can cook Octopus in a pot using 6 ingredients and 5 steps. Here is how you achieve it.

Ingredients of Octopus in a pot

  1. You need 1 of octopus (fresh or froszen up to 2 kilos).
  2. It’s 150 ml of dry white wine.
  3. You need of fresh oregano.
  4. You need 1 pinch of dried oregano.
  5. It’s 4 tablespoons of olive oil.
  6. You need 4 of teblespoons red wine vinegar.

In cases of takotsubo, the LV isn't blocked or failing altogether, but it narrows at the top and balloons outwards at. First, thaw the octopus in the fridge for a day or so. Then bring a large pot of water to a rolling boil. Don't bother salting it because you will not be cooking the octopus in the water very long.

Octopus in a pot step by step

  1. Wash the octopus thoroughly, cut out the tooth and eyes, and wash the stomach of the octapus thoroughly by turning the inside out. (If you use a frozen octopus, defrost thoroughly by living in the fridge in a strainer covered with cling film, over night. Place the strainer in a plate to hold the water from defrosting)..
  2. After washing, put it as is in a large pot and turn the heat on, on high. The octopus will discard the water leave on high until this water is absorbed completely..
  3. Add the wine, lower the heat on low (for stove with 1-9 put it on 4). Cook for 2 hours at least until the octopus is soft all the way through..
  4. Ten minutes before turning of the heat add the fresh oregano..
  5. Turn off the heat, sprinkle with olive oil and vinegar, add the dried oregano, leave it for 3o minutes to cool down and serve..

Once the water is boiling hard, place the octopus in the pot, cover, and return to a boil. Place the octopus in a large pot covered with any braising liquid, from water to red wine. Alternatively, place the octopus in a dry pot and allow the fish to cook in its own juices. This Octopus was hiding in a pot the whole time. Being curled up in an octopus pot with Azul in his true form sounds pretty cozy, really.

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