Bacon,mushroom stuffed chicken breast. Bacon Wrapped Cheese & Mushroom Stuffed Chicken Breasts Delicious bacon-wrapped stuffed chicken and a video showing how to prepare stuffed breasts so the filling won't come out! What a neat way to keep baked chicken breast from drying out and infusing terrific flavor to boot! These Mushroom and Bacon Stuffed Chicken Breasts bring easy elegance to the low-carb table.
Stuffed chicken with bacon, mushrooms and loaded with cheese, lots of cheese. Topped with more bacon and mushrooms and drizzled with the easiest and tastiest homemade honey mustard sauce, then baked to perfection. The bacon combined with mushrooms and cheese smothered in the sauce is a heavenly combination. #SeriousCravings Creamy Mushroom Bacon Stuffed Chicken Breast are keto, low carb and fairly simple to make. You can cook Bacon,mushroom stuffed chicken breast using 6 ingredients and 6 steps. Here is how you achieve it.
Ingredients of Bacon,mushroom stuffed chicken breast
- It’s 4 each of chicken breast.
- It’s 3 clove of garlic.
- Prepare 1/2 medium of onion.
- You need 6 each of mushroom.
- You need 4 tbsp of bread crumbs.
- It’s 3 slice of bacon.
These warm, comforting, low carb stuffed chicken breasts are filled with the most addictive creamy, cheesy, mushroom filling with a just a sprinkle of pancetta or chopped bacon! A serious explosion of flavor once you cut into the yummy filled chicken breast. Melt butter over medium heat in large skillet. Saute onion & mushrooms until tender.
Bacon,mushroom stuffed chicken breast instructions
- preheat oven to 375.
- butterfly chicken breast set aside.
- cook bacon,mushrooms,onion and garlic until done add bread crumbs and brown for about a min. or so..
- add stuffing mix to the chicken and roll and put on a cookie sheet.
- put olive oil on top and add more bread crumbs to the top and bake for about 30 to 40 min..
- I made apricot and honey and crushed red pepper sause for the top is was very good.
The creamy bacon and mushroom sauce scented with fresh thyme, lemon and black pepper was absolutely delectable and the juicy chicken breasts completed the meal. I served the creamy bacon and mushroom c hicken breasts with a zesty green salad to cut through some of the richness and a generous hunk of crusty bread to mop up all that sauce. And here's a tip from meganfromseattle: "Cook the bacon briefly in a skillet before wrapping the chicken to get a crispier texture." This Stuffed Chicken Recipe with Bacon and Mushrooms smothered in an easy honey mustard sauce is packed with flavor! The pan seared chicken breast stuffed with sauteed mushrooms and bacon topped with cheese in an amazing homemade sauce. Stuffing a chicken breast is a great way to add a wow statement to a plain chicken.