Recipe: Delicious Beef Kaldereta


Beef Kaldereta.

Beef Kaldereta You can have Beef Kaldereta using 15 ingredients and 10 steps. Here is how you achieve that.

Ingredients of Beef Kaldereta

  1. It’s of beef cubed.
  2. You need of garlic cloves crushed and chopped.
  3. Prepare of onion finely chopped.
  4. Prepare of beef broth.
  5. It’s of red bell pepper sliced.
  6. Prepare of green bell pepper sliced.
  7. You need of tomato sauce.
  8. It’s of liver spread processed using blender.
  9. Prepare of chili flake.
  10. You need of dried bay leaves.
  11. It’s of potatoes sliced.
  12. It’s of carrots sliced.
  13. Prepare of cooking oil.
  14. Prepare of green olives.
  15. Prepare of salt and pepper.

Beef Kaldereta step by step

  1. Heat the cooking oil in the cooking pot or pressure cooker..
  2. Sauté the onion and garlic..
  3. Add the beef. Cook for 5 minutes or until the color turns light brown..
  4. Add the dried bay leaves and crushed pepper. Stir..
  5. Add the liver spread. Stir..
  6. Pour-in the tomato sauce and beef broth..
  7. Cook the beef until it becomes tender (about 30 mins if using a pressure cooker, or 1 to 2 hours if using an ordinary pot)..
  8. Add potato and carrots. Cook for 8 to 10 minutes..
  9. Put the green olives and bell peppers in the cooking pot. Stir and continue to cook for 5 minutes more..
  10. Add salt and pepper to taste. Serve hot with steamed rice and enjoy.
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