Baked steak. Bring your steak to room temperature. Cold meat will seize in a hot environment. Dredge both sides in flour, salt and pepper.
If you don't know what the difference between baking and broiling is, it's simply that baking uses convection heat while broiling uses infrared heat. Learn how to cook steak in the oven with this simple tutorial and recipe! It's surprisingly easy to make baked steak. You can have Baked steak using 3 ingredients and 2 steps. Here is how you achieve it.
Ingredients of Baked steak
- Prepare of Steak.
- Prepare of Salt.
- Prepare of Pepper.
Plus you can season this steak recipe however you prefer. Mix flour, salt and pepper in a shallow bowl. Melt butter in a skillet over medium heat; add steaks and brown. Baked steak tips are delicious and easy with a simple barbecue flavored marinade.
Baked steak instructions
- You want to add pinch of salta and pepper and both sides and let sit in the refrigerator for 2 hours.
- Take you steak out of the refrigerator and bake it for 30 mins.
Pairs very well with a Tannat red wine from Uruguay. Limited prep needed but allow an hour for marinating the steak tips. In West Virginia baked steak is king, but time consuming. However, with this Instant Pot Baked Steak recipe you can have baked steak any night of the week! Baked steaks with mushrooms in a creamy gravy are perfect for a cozy night in.